Tuscan Garlic Bread

I love this Italian-style side dish. I learned to make Tuscan Garlic Bread a long time ago before I got married. My grandma taught me how to make it, and we enjoyed it together.

Everyone loves to make Tuscan Garlic Bread in their own style and way. Some people use more herbs and spices, and the type of bread can be different from person to person. I prefer to use ciabatta bread, but any kind of bread works well too. Just know that this is not the only way to make Tuscan Garlic Bread, there are many delicious variations you can try.

This is a cozy side dish, you can even enjoy it as a snack. Warm slices of bread are spread with garlic, olive oil, and Tuscan seasoning. This bread pairs so well with herbal tea if you’re having it as a snack or with a hearty vegetable soup if you’re enjoying it as a side.

You can use pre-made Tuscan seasoning or make your own by mixing dried herbs and spices commonly used in Italian cooking, such as rosemary, thyme, basil, oregano, garlic powder, and parsley. The amount of seasoning used depends on personal taste. I prefer to use just a little to let the strong, cozy flavors of garlic and olive oil shine through in the bread.

What is Tuscan Garlic Bread?

Tuscan Garlic Bread or some people call it Fettunta, is a tasty and simple slice of bread spread with garlic, olive oil, and Tuscan seasoning. It’s easy to make and has a cozy aromatic taste because of the garlic and herbs used. making it a delicious side or snack to have any time in your day. warm, cozy, and full of flavor. You should make it because it’s fun to prepare and everyone loves how tasty it is. Plus, it’s a great way to enjoy Italian-style cuisine and may even make you fall in love with the flavors of Italy.

Ingredients

• 1 loaf of crusty bread, I used ciabatta for this recipe.
• 4 cloves of garlic
• 1/4 cup of extra virgin olive oil
• 1 tablespoon of Tuscan seasoning (a mix of rosemary, thyme, basil, and oregano)

How to Make Tuscan Garlic Bread?

Step 1:

Turn on the oven to 375°F (190°C) so it’s nice and hot for toasting the bread.

Step 2:

Cut the bread into thick slices and put them on a baking sheet.

Step 3:

Now, Crush the garlic and mix it with olive oil in a small bowl.

Step 4:

Spread the garlic oil on each slice of bread with a brush.

Step 5:

Sprinkle the Tuscan seasoning, salt, and pepper on top of the bread. (I used just a little of the seasoning, but you can use as much as you want).

Step 6:

Put the baking sheet in the oven and toast the bread for 10-12 minutes until it’s golden brown. After take the bread out of the oven and Enjoy.

Kitchen Equipment Needed

• Oven
• Baking sheet
• Knife
• Cutting board
• Small bowl
• Brush or spoon

Helpful Tips!

• Make sure to slice the bread into even pieces so they all cook at the same time, Also When adding garlic and olive oil, use the right amounts. You want the taste to be just right.
• Sprinkle the Tuscan seasoning evenly over the bread. (I used just a little) But you can more or less depend on the taste you desire.
• Make sure to toast the bread for the full 10-12 minutes, but keep an eye on it to make sure it doesn’t get too brown or burn.

What to Serve with Tuscan Garlic Bread?

You can make the experience enjoy your Tuscan Garlic Bread much better when you pair it with other meals and drinks, I’ve loved since I was a kid, with Roasted Garlic Butter. I call it the “Garlic Complete Snack” because it’s so tasty with the garlic flavors of the bread and the butter, You can also enjoy it with a warm bowl of tomato soup, or with a chicken salad with a tasty dressing. If you like pasta, try it with a creamy pasta dish as a side. For drinks, the best is a herbal tea or fruit juice for a refreshing taste.

FAQ

Can I use a pre-made garlic spread?

Yes, you can use pre-made garlic spread, but I love to make my own garlic-infused oil for a fresher flavor.

Can I use whole-grain bread?

Yes, You can use any bread you want.

How do I make the bread extra crispy?

To make the bread extra crispy, you can broil it for the last 1-2 minutes of toasting, but keep a close eye on it to avoid burning.

Can I add cheese to the garlic bread?

Yes, Add some Parmesan or mozzarella cheese before toasting for a delicious cheesy layer.

Is there a gluten-free option?

Yes, you can use gluten-free bread to make this recipe suitable for you.

What other herbs can I use?

You can use parsley, cilantro, or dill for different flavors.

Conclusion

Tuscan Garlic Bread is a simple flavorful side or snack you can have. I love to eat in the evening with a cozy drink If you want to enjoy the delicious taste of warm bread with a spread of garlic and some seasoning. well, you need to make this recipe, And, Don’t forget to share it and subscribe to my blog for more delicious bread recipes.