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Yuzu Smoothie
This Japanese-inspired Yuzu Smoothie is a refreshing choice on a hot day or as a nutritious snack at any time. Its citrusy flavor from yuzu, adds a zesty taste that’s both energizing and delicious
I love the taste of it; it’s a creamy smoothie that pairs perfectly with meals and desserts alike. So for sure, This Yuzu Smoothie has a place for my weekly smoothies.
I bought the yuzu juice from an Asian grocery store near my town, but you can also find it online. All the other ingredients are easy to find: Greek yogurt, frozen banana, honey, and milk. To make this Yuzu Smoothie, simply mix these ingredients together following my simple directions to achieve the best results as I did.
Why I love to make this Yuzu Smoothie?
I love making this Yuzu Smoothie for a few special reasons. First, it has a different citrusy taste that’s really refreshing when I want something new. Mixing yuzu with frozen banana makes it extra yummy and creamy which pair so well with lots of deserts I love. Also, It’s super easy to make too—just blend Greek yogurt, frozen banana, yuzu juice, honey, and milk together.
Ingredients
- 2 tablespoons yuzu juice
- 1 cup plain Greek yogurt
- 1 banana, frozen
- 1 tablespoon honey
- 1/2 cup ice cubes
- 1/2 cup milk
How to Make Yuzu Smoothie?
Step 1:
Put yuzu juice, Greek yogurt, honey, 1 banana frozen, ice cubes, and milk in a blender.
Step 2:
Blend everything until smooth. If it’s too thick, add more milk. Stop and scrape the sides if needed.
Step 3:
Now Taste the smoothie. and decide if you want to add more honey if you want it sweeter.
Step 4:
Pour the smoothie into glasses and Enjoy.
Kitchen Equipment Needed
- Blender
- Measuring spoons
- Measuring cup
- Knife
- Cutting board
- Glasses for serving
Helpful Tips!
- Add more honey if you want it sweeter, or try even agave syrup, which will work too.
- Use a frozen banana for a thicker smoothie. If you use a fresh banana, add extra ice cubes.
- Don’t forget to Put the yogurt and milk in the fridge before mixing to keep the smoothie cool.
What to Serve with this Yuzu Smoothie?
This Yuzu Smoothie pairs so awesome with desserts and snacks. Try it alongside lemon bars for a full citrusy treat, or enjoy it with a slice of banana bread as I do, Also Fresh fruit salad will be so good to have with the smoothie’s refreshing flavors, while Cookies and Cream Pizookie add a buttery crunch. Also, you can consider serving it with a slice of creamy cheesecake or a bowl of tangy frozen yogurt. I’m sure These combinations will enhance your Yuzu Smoothie experience, and if you have some ideas, let us in the comment below.
FAQ
What is yuzu?
Yuzu is a citrus fruit that is used in Japanese cuisine. It has a unique, tangy taste that is a mix between lemon and lime.
Can I use regular yogurt instead of Greek yogurt?
Yes, you can use regular yogurt, but Greek yogurt will give the smoothie a thicker and creamier texture.
Where can I find yuzu juice?
Yuzu juice can be found at Asian grocery stores, specialty food stores, or online.
Can I use a different sweetener instead of honey?
Yes, you can use any sweetener you prefer.
Is this smoothie vegan?
The smoothie can be made vegan by using a dairy-free yogurt alternative and plant-based milk.
How can I make the smoothie thicker?
To make the smoothie thicker, use more frozen bananas.
Conclusion
The Yuzu Smoothie is a refreshing and creamy smoothie you can make in under 5 minutes. It’s perfect to be enjoyed besides your favorite desserts, Give it a try and share this recipe with your friends and family! Don’t forget to subscribe to my blog for more delicious smoothie recipes.
Yuzu Smoothie
Course: DrinksCuisine: JapaneseDifficulty: Easy2
servings10
minutes120
kcal10
minutesA refreshing and tangy yuzu smoothie perfect for a hot day. This Japanese-inspired drink is made with a unique flavor of yuzu with the creaminess of yogurt and the sweetness of honey.
Ingredients
2 tablespoons yuzu juice
1 cup plain Greek yogurt
1 banana, frozen
1 tablespoon honey
1/2 cup ice cubes
1/2 cup milk
Directions
- Put yuzu juice, Greek yogurt, honey, 1 banana frozen, ice cubes, and milk in a blender.
- Blend everything until smooth. If it's too thick, add more milk. Stop and scrape the sides if needed.
- Now Taste the smoothie. and decide if you want to add more honey if you want it sweeter.
- Pour the smoothie into glasses and Enjoy.
Notes
- Add more honey if you want it sweeter, or try even agave syrup, which will work too.
- Use a frozen banana for a thicker smoothie. If you use a fresh banana, add extra ice cubes.
- Don't forget to Put the yogurt and milk in the fridge before mixing to keep the smoothie cool.