Cookies and Cream Pizookie

A delicious dessert that contains cookie dough baked in a skillet with creamy and sweet ice cream on top, this Cookies and Cream Pizookie is a treat I made last weekend and enjoyed every bite of it.

The dessert is so good with a cup of White Chocolate Espresso Martini. This Cookies and Cream Pizookie is delicious to have as a dessert after dinner or even enjoy as a snack.

As for the crushed Oreo cookies, it’s an optional step. You can use chocolate chips or other toppings if you want.

So if you want to explore something new from your regular dessert, look no further than the Cookies and Cream Pizookie. This dessert is a cross between a warm cookie, topped with creamy ice cream in your favorite flavor.

What is Cookies and Cream Pizookie?

You can call it also “Chocolate Chip Skillet Cookie” A warm cookie topped with creamy ice cream. the dessert was invented at BJ’s Restaurant, It’s Made from a base of cookie dough mixed with crushed Oreo cookies or chocolate chips and baked in a skillet, Originating as a twist on traditional cookies and cream flavors, The desserts will offer you a great experience enjoy it.

Ingredients:

• 1 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/2 cup packed light brown sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 cup crushed Oreo cookies (Optional)
• Vanilla ice cream, for serving

How to Make Cookies and Cream Pizookie?

Step 1:

Preheat your oven to 350°F (175°C) and grease a 9-inch cast iron skillet with butter.

Step 2:

In a medium bowl, whisk the flour, baking soda, and salt until they are well combined.

Step 3:

In a large bowl, use an electric mixer to cream the softened butter, granulated sugar, and brown sugar until the mixture for about 3-4 minutes.

Step 4:

Add the egg and vanilla extract to the butter-sugar mixture, and beat on medium speed until everything turns smooth.

Step 5:

Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined.

Step 6:

Now, fold in the crushed Oreo cookies with a spatula, ensuring they are evenly distributed throughout the cookie dough. or you can use chocolate chips if you want.

Step 7:

Press the cookie dough evenly into the prepared skillet to cover the bottom and reach the edges.

Step 8:

Bake in the preheated oven for 20-25 minutes, After that Remove the pizookie from the oven and let it cool in the skillet for about 5 minutes. topped with a scoop of vanilla ice cream or any ice cream flavor you want, allowing the ice cream to melt over the warm cookie and enjoy.

Kitchen Equipment Needed:

• Mixing bowls
• Whisk
• Electric mixer or hand mixer
• Spatula
• 9-inch cast iron skillet or round baking dish
• Oven mitts

Helpful Tips!

• Let the butter sit out until it’s soft. This helps mix it better with the sugars.
• Try to Scoop flour into a cup with a spoon, then level it off. Too much flour makes the cookie hard.
• Mix the dry stuff (flour, baking soda, salt) with the wet stuff (butter, sugars) until just mixed. Don’t overmix!
• Put the Oreos in a ziplock bag and smash them with a rolling pin, If you don’t like Oreos, use chocolate chips.
• The edges should be golden brown, and the middle should be a little soft.

What to Serve with Cookies and Cream Pizookie?

This warm and creamy dessert pairs perfectly with lots of other sweet desserts. You can serve it alongside classic brownies, or a fruit tart, And if you want something more creamy, try to pair it with a cheesecake with some fruit flavors alongside chilled milkshakes or smoothies in flavors like strawberry or chocolate.

FAQ

Can I use gluten-free flour for this recipe?

Yes, you can substitute gluten-free flour in place of all-purpose flour.

Can I use a different type of cookie besides Oreo?

You can use any type of cookie you like. Chocolate chip cookies or peanut butter cookies work well too. This is optional.

Can I make this in a different baking dish if I don’t have a cast iron skillet?

Yes, you can use a round cake pan.

How do I know when the pizookie is done baking?

The edges should be golden brown and the center should be soft.

Can I freeze the baked pizookie?

I recommend you enjoy it fresh, But you can freeze leftovers in an airtight container for up to 2 weeks. Reheat in the oven or microwave before serving.

Can I add extra toppings to my pizookie?

Try drizzling chocolate sauce, caramel sauce, or sprinkling additional crushed cookies on top before serving.

Conclusion

This a fun dessert that contains cookies and ice cream, You can make and enjoy it at the weekends, Don’t forget to share this delicious dessert with your friends and family. For more tasty dessert recipes like this one, subscribe to my blog and stay updated with new posts.