White Chocolate Espresso Martini

I didn’t plan to make this White Chocolate Espresso Martini this week, but I unexpectedly found out I’ll be hosting some family guests tomorrow. I wanted to prepare a delicious drink for everyone to enjoy. I already have some Payday shots, but I wanted to offer something more creative and easy to make that also tastes amazing.

I was looking for an unusual cocktail, something not familiar but definitely tasty. Then I found this White Chocolate Espresso Martini recipe. I already had most of the ingredients ready to use. I just needed the white chocolate liqueur, which I bought this morning. I also plan to make both white and dark chocolate liqueurs this weekend.

This White Chocolate Espresso Martini is similar to any martini in that the preparation is easy and simple. Just mix the ingredients and shake very well. You can also get creative with your garnishing.

What is a White Chocolate Espresso Martini?

White Chocolate Espresso Martini is a unique cocktail that mixes sweet white chocolate and strong coffee, Yes, White chocolate and coffee can make a delicious combination in one martini glass, the cocktail contains smooth vodka, white chocolate liqueur, and fresh espresso coffee. The drink is really delicious with that creamy touch and sweetness of chocolate, This is a cocktail you can have if you want something different from your usual cocktails.

Ingredients

  • 1.5 oz vodka
  • 1 oz white chocolate liqueur
  • 1 oz freshly brewed espresso
  • 0.5 oz simple syrup
  • Ice cubes

How to Make White Chocolate Espresso Martini?

Step 1:

Begin by brewing a shot of fresh espresso using your espresso machine or coffee maker. Allow the espresso to cool down to room temperature.

Step 2:

While the espresso is cooling, prepare your martini glass for serving. Place it in the freezer for at least 10 minutes.

Step 3:

Once the espresso has cooled, it’s time to combine all the ingredients in a cocktail shaker. Fill the shaker with ice, then add the measured amounts of vodka, white chocolate liqueur, cooled espresso, and a touch of simple syrup for sweetness.

Step 4:

With all the ingredients in the shaker, firmly seal the lid and shake the mixture very well for about 15-20 seconds. The shaking action not only chills the cocktail but also helps to mix the flavors.

Step 5:

After shaking, grab a fine-mesh strainer and hold it over your chilled martini glass. Carefully pour the contents of the shaker through the strainer into the glass. and Enjoy.

Kitchen Equipment

For the perfect White Chocolate Espresso Martini, you’ll need:

  • Cocktail shaker
  • Fine-mesh strainer
  • Martini glass

Helpful Tips!

  • Place your martini glass in the freezer for at least 10 minutes before serving to ensure it’s ice cold.
  • Use a fine-mesh strainer when pouring the cocktail into the glass to remove any ice shards
  • The White Chocolate Espresso Martini is best enjoyed fresh, so serve it promptly after preparing.

What to Serve with this White Chocolate Espresso Martini?

I Have some ideas to pair with this White Chocolate Espresso Martini, My First choice is chocolate truffles, and Peanut Butter Chocolate Chip Cookies, and Also Texas Roadhouse Brownie can make a great duo with the cocktail, But there are a lot of options, for example, you can have it with Crispy biscotti or cheesecake with a creamy texture, These snacks and desserts will make the drink even more enjoyable.

FAQ

How do I make a White Chocolate Espresso Martini?

Mix vodka, white chocolate liqueur, and cooled espresso in a shaker with ice, shake well, and enjoy.

What does a White Chocolate Espresso Martini taste like?

It has a creamy, sweet flavor from the white chocolate and a bold taste from the espresso.

Can I use instant coffee instead of espresso?

Yes, you can use a strong instant coffee if you don’t have espresso.

How should I garnish a White Chocolate Espresso Martini?

You can garnish it with white chocolate shavings, cocoa powder, or a chocolate-covered coffee bean.

Is this drink served hot or cold?

The White Chocolate Espresso Martini is served cold.

Conclusion

If you enjoyed this simple recipe for a White Chocolate Espresso Martini, don’t forget to share it with your friends and family. For more ideas of cocktail creations, subscribe to my blog to receive the latest updates directly to your inbox.

White Chocolate Espresso Martini

Recipe by SarahCourse: DrinksCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

5

minutes
Cooking timeminutes
Calories

200

kcal
Total time

5

minutes

With a fusion of white chocolate and espresso, you will have this easy-to-make White Chocolate Espresso Martini. Perfect for a nightcap with its creamy texture and delicious taste.

Ingredients

  • 1.5 oz vodka

  • 1 oz white chocolate liqueur

  • 1 oz freshly brewed espresso

  • 0.5 oz simple syrup

  • Ice cubes

Directions

  • Begin by brewing a shot of fresh espresso using your espresso machine or coffee maker. Allow the espresso to cool down to room temperature.
  • While the espresso is cooling, prepare your martini glass for serving. Place it in the freezer for at least 10 minutes.
  • Once the espresso has cooled, it's time to combine all the ingredients in a cocktail shaker. Fill the shaker with ice, then add the measured amounts of vodka, white chocolate liqueur, cooled espresso, and a touch of simple syrup for sweetness.
  • With all the ingredients in the shaker, firmly seal the lid and shake the mixture very well for about 15-20 seconds. The shaking action not only chills the cocktail but also helps to mix the flavors.
  • After shaking, grab a fine-mesh strainer and hold it over your chilled martini glass. Carefully pour the contents of the shaker through the strainer into the glass. and Enjoy.

Notes

  • Place your martini glass in the freezer for at least 10 minutes before serving to ensure it's ice-cold.
  • Use a fine-mesh strainer when pouring the cocktail into the glass to remove any ice shards
  • The White Chocolate Espresso Martini is best enjoyed fresh, so serve it promptly after preparing.
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Sarah

My name is Sarah. The short version about the Wine and Mommy Time mommy: I have a husband, two kids, and an 80 pound Pitbull who thinks he’s a lap dog.