Green Onion Cream Cheese

This is a quick and super easy Green Onion Cream Cheese you can make and enjoy with lots of other dishes.

The recipe will only need two ingredients to be ready, A cream cheese of your choice and chopped green onions, You can use this mixture on sandwiches, or as a dipping for vegetables or crispy meat bites.

The recipe reminds me of the Roasted Garlic Butter, Making this type of side can be super helpful in your kitchen as it completes lots of meals and main courses.

Just to Know I added just a little bit of green onions but I used lots of cheese cream.

What is Green Onion Cream Cheese?

Green onion cream cheese is a yummy spread made by mixing soft cheese with chopped green onions. It’s creamy and smooth, The green onions give it a little bit of crunch and a fresh taste, It’s made of cream cheese mixed with green onions that are chopped up into tiny pieces.

Why do You need to make this Green Onion Cream Cheese?

• It makes sandwiches super tasty! When you mix creamy cheese with green onions, it will give your sandwiches a yummy flavor and make them tastier.
• We can dip veggies in it! It’s a great tasty dipping option to have among your regular ones.
• What I like the most is I’m able to make this Green Onion Cream Cheese in just 10 minutes by mixing two ingredients, So it is super easy and fast and tasty cream cheese with green onion flavors.

Ingredients

The beauty of this recipe lies in its simplicity. You only need two main ingredients:

• 8 ounces of cream cheese (softened)
• 1/2 cup of finely chopped green onions

How to Make Green Onion Cream Cheese?

Step 1:

Start by taking the cream cheese out of the refrigerator and letting it sit at room temperature for about 30 minutes. While the cream cheese is softening, wash the green onions thoroughly under cold water. Pat them dry with a paper towel, then finely chop them, including both the white and green parts.

Step 2:

Once the cream cheese is sufficiently softened, place it in a medium-sized mixing bowl. Add the finely chopped green onions to the bowl. stir the ingredients together until the green onions are evenly distributed throughout the cream cheese. Make sure to scrape down the sides of the bowl to fully incorporate everything.

Step 3:

Transfer the blended mixture to a serving dish if you’re serving it immediately. If you’re preparing it ahead of time place the green onion cream cheese in an airtight container and refrigerate. Allow it to chill in the refrigerator before serving for the best flavor. Enjoy.

Kitchen Equipment Needed

• Mixing bowl
• Spatula or mixing spoon
• Knife
• Cutting board

Helpful Tips!

• If you’re short on time, you can quickly soften cream cheese by microwaving it on low power for about 15-20 seconds.
• For a milder onion flavor, use just the green parts of the green onions.
• If you want to, you can Add a pinch of salt and a dash of freshly ground black pepper to the cream cheese mixture.
• If you want it to be smoother, use a blender to blend the cream cheese and green onions together.

What to Serve with this Green Onion Cream Cheese?

Green onion cream cheese can be used in many delicious ways. You can Spread it on toasted bagels for a flavorful breakfast. It also makes a fantastic sandwich spread; try it on sandwiches with turkey or smoked salmon. Also, you can use it as a dipping for vegetables or pork bites, and don’t forget to serve it beside meat dishes such as roasted chicken or Chicken Modiga.

FAQ

What is green onion cream cheese made of?

Green onion cream cheese is made from softened cream cheese blended with finely chopped green onions.

What does green onion cream cheese taste like?

Green onion cream cheese has a creamy and smooth texture with a mild, slightly tangy flavor from the cream cheese. The green onions add a fresh, oniony taste that makes the cream perfect.

How long can green onion cream cheese be stored?

Green onion cream cheese can be stored in an airtight container in the refrigerator for up to one week.

Can I add other ingredients to customize the flavor?

Yes, you can customize green onion cream cheese by adding additional herbs or spices like garlic powder red pepper flakes, and more.

Conclusion

This is a versatile cheese cream mixed with green onion you can try and use in many ways, If you enjoyed this recipe for green onion cream cheese, don’t forget to share it with your friends and family. Subscribe to my blog for more delicious recipes.