Copycat Wingstop Hot Honey Rub

I was upset when I found out that Wingstop stopped serving their Hot Honey Rub. So, I did my best to search for a copycat recipe to make at home, and I found a guy on Reddit who shared the recipe. I think he used to work at Wingstop. I made it, and the taste turned out so delicious, almost like the first time I enjoyed it.

When I enjoyed this Wingstop Hot Honey Rub, I thought, “Why not share the recipe on my blog?” So, I shared exactly how I make it, along with some helpful tips and everything you need to whip up your own batch.

Just so you know, this is just a copycat recipe, so I would appreciate it if you could applaud my effort. If you want to elevate your experience even more, pair it with Wingstop’s Atomic Sauce. That way, you can enjoy a complete Wingstop meal right at home, just like dining at the restaurant.

What is Wingstop Hot Honey Rub?

Wingstop Hot Honey Rub is a special seasoning blend that makes chicken wings taste amazing. It’s made of honey, and spices like smoked paprika, garlic powder, and a little bit of spicy cayenne pepper. These flavors mix together to make the wings both sweet and a little spicy with that delicious crispness and juiciness, It’s a favorite version of Wingstop wings for many people, including me.

Ingredients

• 2 pounds of chicken wings
• 1/4 cup honey
• 2 tablespoons brown sugar
• 1 tablespoon smoked paprika
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon cayenne pepper
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1/2 teaspoon ground mustard

How to Make Wingstop Hot Honey Rub?

Step 1:

First, turn the oven to a medium-hot temperature.

Step 2:

In a big bowl, mix together honey, brown sugar, red spice, garlic powder (for flavor), onion powder, red pepper, black pepper, salt (to make it taste good), and ground mustard. Mix it all up really well!

Step 3:

Put the chicken wings in the bowl with the tasty mix and toss them around until they are covered in the tasty stuff.

Step 4:

Put the chicken wings on the pan in one layer, and put the pan in the hot oven for about 25-30 minutes. Halfway, and don’t forget to turn the wings over so they cook evenly.

Step 5:

When they look crispy, you can use a thermometer to check if they are hot enough inside. They should be 165°F (75°C). Take them out of the oven and Enjoy.

Kitchen Equipment Needed

• Baking sheet
• Parchment paper or foil
• Large bowl
• Measuring cups and spoons
• Tongs

Helpful Tips!

• Before coating the wings in the rub, pat them dry with paper towels.
• If you want, you can marinate the wings in the rub for a few hours in the fridge before baking for better results.
• Remember that Using fresh spices and quality honey can elevate the flavor of your wings for sure.

What to Serve with Wingstop Hot Honey Rub?

I love to enjoy this Wingstop Hot Honey Rub with crunchy carrot sticks, crispy French fries, creamy coleslaw, and garlic bread for soaking up the sauce. Don’t forget to pair them with your favorite dipping sauces like Garlic Parmesan sauce or Wingstop’s sauces to bring the Wingstop flavors to your home. For drinks, lemonade, iced tea, or a cold soda are refreshing choices to have with these wings.

FAQ

What is Wingstop Hot Honey Rub Made Of?

Wingstop Hot Honey Rub is made of honey, brown sugar, smoked paprika, garlic powder, onion powder, cayenne pepper, black pepper, salt, and ground mustard.

Can I grill the wings instead of baking them?

Yes, Grill the wings over medium heat for about 20-25 minutes.

Is there a substitute for honey?

You can use maple syrup instead if you want.

How can I make the wings extra crispy?

Pat the wings dry with paper towels before coating them in the rub.

Can I use this rub on other meats?

Yes, this rub is great on pork ribs, chicken breasts, and even roasted vegetables.

Can I freeze the cooked wings?

Yes, you can freeze the cooked wings in an airtight container for up to 1 month.

Conclusion

This Wingstop Hot Honey Rub is beloved by lots of people, Now you have a copycat recipe to try at home, is a must-try recipe that brings a delicious sweet and spicy flavor to your chicken wings. Don’t forget to share this recipe with your friends and family, and subscribe to my blog for more Wings recipes.