Asian Cucumber Salad

This is an Asian Cucumber Salad that I tried last week, and I forgot to share it on my blog. It was so easy and delicious, with different flavors mixed together so well.

I used 2 large English cucumbers along with some classic ingredients and a touch of Asian cuisine. The recipe is so easy, just mix and eat, and I’m sure the experience will be so fun for you.

This Asian Cucumber Salad can be a great addition to your dinner table. It has tangy, tasty flavors that I love pairing with White Chicken Chili. It also goes wonderfully with meat dishes.

What is Asian Cucumber Salad?

Asian Cucumber Salad is a light and refreshing dish made with thinly sliced cucumbers, a tangy dressing, and a mix of ingredients like soy sauce, sesame oil, and a touch of sweetness from honey or sugar. The salad often includes garlic, and red pepper flakes for a hint of spice, and is garnished with sesame seeds and chopped green onions. It’s a perfect dish for warm weather, offering a cool, crunchy texture and a balance of savory, sweet, and spicy flavors.

You Should Try the Asian Cucumber Salad

If you want a yummy and healthy snack or side dish, try making Asian Cucumber Salad! It’s super easy to make and doesn’t need any tricky ingredients. You can make it for family dinners, summer barbecues, or just when you’re hungry for something light. Everyone will love it.

Ingredients

• 2 large cucumbers (English cucumbers or Persian cucumbers work best)
• 1 teaspoon salt
• 2 tablespoons rice vinegar
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 1 teaspoon honey or sugar
• 1 clove garlic, minced
• ½ teaspoon red pepper flakes (optional for spice)
• 1 tablespoon sesame seeds
• 2 tablespoons chopped green onions

How to Make Asian Cucumber Salad?

Prepare the Cucumbers

Wash the cucumbers thoroughly and pat them dry. Slice them thinly into rounds or halve them lengthwise and cut into half-moons. Sprinkle the cucumber slices with salt and let them sit in a bowl for 10-15 minutes to draw out excess water. Drain the cucumbers and pat them dry with a paper towel.

Make the Dressing

In a small bowl, whisk together rice vinegar, soy sauce, sesame oil, honey or sugar, minced garlic, and red pepper flakes. Adjust the sweetness or saltiness to your taste.

Combine the Ingredients

In a large mixing bowl, combine the cucumbers, dressing, sesame seeds, and chopped green onions. Toss everything gently to coat the cucumbers evenly with the dressing.

Chill and Serve

Cover the salad and let it chill in the refrigerator for at least 20 minutes before serving. This allows the flavors to meld together beautifully. Serve cold and enjoy.

Kitchen Equipment Needed

• Cutting board
• Sharp knife
• Mixing bowls (small and large)
• Whisk
• Measuring spoons
• Paper towels

Helpful Tips!

• Use firm and fresh cucumbers for the best crunch.
• Add shredded carrots or thinly sliced red onions for extra color and flavor.
• Adjust the spice level by adding more or less red pepper flakes.
• Toast sesame seeds lightly in a dry pan for a nuttier flavor.
• Make it ahead of time; the salad tastes even better the next day!

What to Serve with Asian Cucumber Salad?

Asian Cucumber Salad pairs well with many dishes, You can serve it alongside grilled chicken or beef for a tasty and balanced meal. It’s also great with fish, like Garlic Butter Baked Salmon or teriyaki-glazed shrimp. Also, you can try pairing it with sushi or spring rolls. It also goes wonderfully with fried rice, noodles, or even a bowl of miso soup.

FAQ

Can I use regular cucumbers instead of English cucumbers?

Yes, but you may need to peel and deseed them for the best texture.

Is this salad spicy?

It can be if you add red pepper flakes. Adjust the spice level to your preference.

Can I use apple cider vinegar instead of rice vinegar?

Yes, but rice vinegar has a milder flavor that complements the salad better.

How long does it take to make?

Prep time is about 20 minutes, plus chilling time.

Can I make this salad vegan?

Yes, Replace honey with sugar or agave syrup.

Conclusion

Asian Cucumber Salad is a quick, delicious, and healthy side dish that anyone can make. Its tangy and savory flavors make it a perfect addition to any meal. Give this recipe a try and share it with your friends and family! Don’t forget to subscribe to the blog for more tasty and easy-to-follow recipes.