There are days when the holidays feel magical, and then there are days when your toddler decides the Christmas tree is a rock-climbing wall and the dog eats half the wrapping paper before you even find the scissors. This week, in the middle of sticky fingers, glitter explosions, and a meltdown because someone wanted marshmallows inside their grilled cheese, I found myself reaching for something simple. Something festive. Something that didn’t involve turning on the oven or negotiating with small children. And that’s exactly how these Savory Christmas Cranberry Roll Ups came to the rescue.

By the time I had both kids convinced that ornament hooks are not, in fact, earrings, I needed a holiday appetizer that required minimal effort but still tasted like I was trying. These Savory Christmas Cranberry Roll Ups are my secret weapon. They’re creamy, tangy, a little sweet, beautifully festive, and just fancy enough to trick your in-laws into thinking you spent all afternoon making them. Whether you’re prepping Christmas party finger foods or hosting a last minute holiday game night, these roll ups check every box.

And let me tell you, these Savory Christmas Cranberry Roll Ups disappear faster than my patience during bedtime routines. They’re the perfect blend of holiday cranberry pinwheels, savory cranberry and cream cheese roll ups, and fuss-free Christmas appetizer roll ups you can assemble while refereeing sibling arguments. This Christmas cranberry roll ups recipe brings together cream cheese, herbs, cranberries, and tortillas in a way that somehow tastes like you worked way harder than you did. That’s truly the heart and soul of mom-friendly holiday cooking.

Why You’ll Love These

• Quick Christmas cranberry snacks that require zero cooking
  
• Perfect for holiday gatherings, playdates, and Christmas brunch
  
• A festive cranberry appetizer idea that even picky eaters nibble on
  
• Budget friendly and built for batch prepping
  
• Portable, pretty, and practically foolproof
  
• They taste like the holidays without stressing you out
  
• Answer the eternal question: “What are Savory Christmas Cranberry Roll Ups?” in the most delicious way
  

Ingredients

• 4 large flour tortillas
  
• 8 oz cream cheese, softened
  
• 1 cup dried cranberries
  
• 1 cup shredded white cheddar or mozzarella
  
• 2 tbsp fresh parsley or chives, minced
  
• ½ tsp garlic powder
  
• Salt and pepper to taste
  
• Optional add ins: chopped pecans, rosemary, orange zest
  

Kitchen Equipment Needed

• Mixing bowl
  
• Rubber spatula
  
• Cutting board
  
• Sharp knife
  
• Plastic wrap
  
• Measuring cups and spoons
  

Step-by-Step Instructions

Step 1:

Mix the filling, In a mixing bowl combine softened cream cheese, shredded cheese, dried cranberries, herbs, garlic powder, salt, and pepper. Stir until everything is well blended and looks festive enough to be photographed. This mixture becomes the star of your Savory Christmas Cranberry Roll Ups.

Step 2:

Spread on tortillas, Lay out the tortillas and spread an even layer of filling across each one. Don’t overspread or the roll ups will ooze when slicing. This step makes the difference between easy cranberry roll ups for Christmas and messy holiday chaos.

Step 3:

Roll tightly, Starting from one end, roll the tortilla into a snug log. Tight rolling keeps the cranberry and herb roll ups beautiful and bite sized.

Step 4:

Chill, Wrap each rolled tortilla in plastic wrap and refrigerate for 30 minutes. This step helps them slice cleanly and keeps your Christmas cranberry roll ups looking like actual pinwheels instead of abstract art.

Step 5:

Slice and serve, Remove from the fridge and slice into ¾ inch rounds. Arrange on a platter and garnish with herbs or a sprinkle of cranberries. And there you have it the best cranberry roll ups recipe for holidays, ready to charm your guests.

What to Serve With

These Savory Christmas Cranberry Roll Ups pair perfectly with a Candy Cane Mojito, Copycat Starbucks Peppermint Mocha recipe, and a cozy Strawberry Banana Pudding. The drink brings the sparkle, the mocha brings the comfort, and the pudding brings the sweet holiday finish your guests won’t stop talking about.

FAQ

How to make cranberry roll ups for Christmas?

Spread a creamy cranberry-herb filling on tortillas, roll tightly, chill, then slice. It’s as easy as it sounds and even more delicious than you expect.

Can I make them ahead of time?

Absolutely. Prep the logs up to 24 hours ahead, refrigerate, and slice right before serving. Ideal for Christmas party finger foods.

Can I use fresh cranberries?

You can, but chop them very finely and add a touch of honey to balance the tartness.

What tortillas work best?

Soft flour tortillas hold together without cracking. You can use spinach or sun dried tomato tortillas for extra color.

Can I freeze these?

Freezing changes the texture of the cream cheese, so it’s not recommended. Refrigerate instead.

Mom Style Tips

• If the kids eat half the dried cranberries before you start, add extra cheese or nuts to stretch the filling
  
• Use whipped cream cheese if you forgot to soften your block
  
• Add orange zest for a Christmas morning twist
  
• Make two batches one to serve and one to hide in the fridge for later snacks
  
• Get pre shredded cheese because we’re not grating anything during December chaos
  

Wrapping It Up: Roll Up, Mom Up

The holidays are full of surprises. Some are magical, like finding the perfect gift. Others are less magical, like realizing your toddler fed the Elf on the Shelf a Cheez-It. These Savory Christmas Cranberry Roll Ups bring a little sanity back to the season. They’re colorful, comforting, and ready in minutes a true Christmas miracle for moms everywhere. When life gets messy, loud, or a little too glitter covered, roll with it. Preferably with a platter of these festive beauties by your side.