Salted Nut Roll Shot

Summer is coming, and there’s nothing better than a quick-to-make shot drink to enjoy. The Salted Nut Roll Shot fits the bill perfectly: it’s a super sweet and delicious shot that you can whip up in under 5 minutes.

This Salted Nut Roll Shot only requires 3 ingredients: Butterscotch schnapps, Amaretto liqueur, and Irish cream liqueur. The directions are simple like any other shot drink, and the taste will pleasantly surprise you.

The shot has a caramel flavor that pairs wonderfully with a variety of desserts. Additionally, the stunning light brown and caramel color of this Salted Nut Roll Shot makes it not only delicious but also beautiful to look at.

What is a Salted Nut Roll Shot?

The Salted Nut Roll Shot is like a yummy candy drink. It’s made with three ingredients: Butterscotch schnapps, Amaretto liqueur, and Irish cream liqueur. It tastes sweet like caramel with a nutty flavor. The drink looks pretty too, with a nice light brown color that looks stunning. It’s quick to make and perfect with desserts.

Ingredients

  • 1 oz Butterscotch schnapps
  • 1 oz Amaretto liqueur
  • 0.5 oz Irish cream liqueur
  • Crushed salted peanuts for garnish (Optional)

How to Make Salted Nut Roll Shot?

Step 1:

First, you need to Chill your shot glasses in the freezer, This is an important step for me.

Step 2:

Now, In a cocktail shaker filled with ice, combine the butterscotch schnapps and amaretto liqueur. Shake well until thoroughly chilled.

Step 3:

Pour the Irish cream over the back of a spoon into the shot glasses to create a layered effect on top of the schnapps and amaretto mixture.

Step 4:

Sprinkle crushed salted peanuts over the top of each shot glass to garnish. and Enjoy, Yes That simple.

Kitchen Equipment Needed

To prepare the Salted Nut Roll Shot, you’ll need:

  • Shot glasses
  • Cocktail shaker
  • Jigger or measuring tools
  • Ice cubes
  • Spoon for layering

Helpful Tips!

  • Try to get high-quality butterscotch schnapps, amaretto, and Irish cream liqueurs.
  • Keep your liqueurs chilled before mixing.
  • Make sure the butterscotch schnapps and amaretto are well-mixed before layering with the Irish cream.

What to Serve with this Salted Nut Roll Shot?

You can Pair this Salted Nut Roll Shot with desserts for a complete sweet meal. It goes wonderfully with chocolate truffles or cheesecake. I love to enjoy this Shot with Banana Bread with Crumb Topping, The shot has that sweet caramel that goes well with banana bread, Muffins are so delicious too with this Salted Nut Roll Shot.

FAQ

What is the Salted Nut Roll Shot made of?

The Salted Nut Roll Shot is made with Butterscotch schnapps, Amaretto liqueur, and Irish cream liqueur, creating a sweet and nutty taste.

How do I achieve the layered effect in the shot?

To achieve the layered effect, pour the Irish cream liqueur slowly over the back of a spoon into the shot glass after mixing the schnapps and amaretto.

What kind of garnish should I use?

Garnish your Salted Nut Roll Shot with crushed salted peanuts for a crunchy texture.

Can I customize this shot with different liqueurs?

Yes, you can use different nut-flavored liqueurs to tailor the shot as you like.

Conclusion

Enjoy the delicious mix of sweet and salty flavors in the Salted Nut Roll Shot. this shot is quick to make and sure to deserve a place in your weekly shot drinks. Share this recipe with friends and family who love this kind of drink, and subscribe to my blog for more.

Salted Nut Roll Shot

Recipe by SarahCourse: DrinksCuisine: AmericanDifficulty: Easy
Servings

1

Shot
Prep time

5

minutes
Cooking timeminutes
Calories

120

kcal
Total time

5

minutes

This Salted Nut Roll Shot is rich in flavors of butterscotch schnapps, amaretto liqueur, and Irish cream, garnished with crushed salted peanuts for a sweet and salty shot.

Ingredients

  • 1 oz Butterscotch schnapps

  • 1 oz Amaretto liqueur

  • 0.5 oz Irish cream liqueur

  • Crushed salted peanuts for garnish (Optional)

Directions

  • First, you need to Chill your shot glasses in the freezer, This is an important step for me.
  • Now, In a cocktail shaker filled with ice, combine the butterscotch schnapps and amaretto liqueur. Shake well until thoroughly chilled.
  • Pour the Irish cream over the back of a spoon into the shot glasses to create a layered effect on top of the schnapps and amaretto mixture.
  • Sprinkle crushed salted peanuts over the top of each shot glass to garnish. and Enjoy, Yes That simple.

Notes

  • Try to get high-quality butterscotch schnapps, amaretto, and Irish cream liqueurs.
  • Keep your liqueurs chilled before mixing.
  • Make sure the butterscotch schnapps and amaretto are well-mixed before layering with the Irish cream.
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Sarah

My name is Sarah. The short version about the Wine and Mommy Time mommy: I have a husband, two kids, and an 80 pound Pitbull who thinks he’s a lap dog.