Copycat Pioneer Woman Chicken Noodle Casserole

This is a super delicious Copycat Pioneer Woman Chicken Noodle Casserole that I love to make from time to time.

Pioneer Woman is one of my favorite online chefs, and I’m always inspired by her recipes. I’ve already made her Copycat Jalapeno Jelly Recipe, and it turned out so good! Now, I’m sharing her Chicken Noodle Casserole, which I got creative with and had so much fun making.

This Chicken Noodle Casserole is really delicious and perfect for a cozy dinner, especially when paired with sides like Stuffed Mushrooms or Roasted Garlic Butter. Don’t worry, the recipe is not complicated at all, so anyone can easily make it at home. And of course, you can get creative like I did and make it your own!

What Is Pioneer Woman Chicken Noodle Casserole?

Pioneer Woman Chicken Noodle Casserole is a dish made with tender chicken, soft egg noodles, and a creamy, cheesy sauce. It’s simple to make with ingredients like cream of chicken soup, sour cream, and shredded cheese and is perfect for cozy family dinners or gatherings. The casserole is baked until golden with a crispy topping, and you can even add vegetables like peas and carrots for extra flavor. It’s a delicious, hearty, and customizable meal that’s sure to please everyone.

You Should Try the Pioneer Woman Chicken Noodle Casserole

If you like cheesy, creamy food, you’ll love Pioneer Woman Chicken Noodle Casserole! It’s easy to make with simple ingredients, and everyone will enjoy it. The yummy mix of tender chicken, soft noodles, and a crispy, cheesy top makes it super tasty.

Ingredients

• 12 oz egg noodles
• 2 cups cooked chicken, shredded or diced
• 1 can (10.5 oz) cream of chicken soup
• 1 can (10.5 oz) cream of mushroom soup
• 1 cup sour cream
• 1 ½ cups shredded cheddar cheese, divided
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon paprika
• Salt and pepper to taste
• 1 cup frozen peas and carrots, thawed (optional)
• ½ cup crushed crackers or breadcrumbs for topping
• 2 tablespoons butter, melted

How to Make Pioneer Woman Chicken Noodle Casserole?

Cook the noodles

Bring a large pot of salted water to a boil and cook the egg noodles according to the package instructions. Drain and set aside.

Preheat the oven

Set your oven to 350°F (175°C) and grease a 9×13-inch baking dish.

Mix the creamy base

In a large bowl, combine the cream of chicken soup, cream of mushroom soup, sour cream, 1 cup of cheddar cheese, garlic powder, onion powder, paprika, salt, and pepper. Mix until smooth.

Combine chicken and noodles

Add the cooked chicken, noodles, and thawed vegetables (if using) to the creamy mixture. Stir until everything is evenly coated.

Assemble the casserole

Pour the mixture into the prepared baking dish and spread it out evenly. Top with the remaining cheddar cheese.

Prepare the topping

In a small bowl, mix the crushed crackers or breadcrumbs with the melted butter. Sprinkle this mixture over the cheese layer.

Bake

Place the dish in the oven and bake for 25–30 minutes, or until the top is golden brown and bubbly.

Serve

Let the casserole cool for a few minutes before serving. Enjoy the gooey, cheesy goodness.

Kitchen Equipment Needed

• Large pot for cooking noodles
• Mixing bowls
• 9×13-inch baking dish
• Wooden spoon or spatula
• Small bowl for topping
• Measuring cups and spoons
• Oven

Helpful Tips!

• Use rotisserie chicken: Save time by using a pre-cooked rotisserie chicken.
• Add vegetables: Frozen peas, carrots, or broccoli make this casserole more nutritious.
• Swap the cheese: Try Monterey Jack, mozzarella, or a blend for a different flavor.
• Make it spicier: Add a dash of cayenne or chopped jalapeños if you like a kick.
• Prepare ahead: Assemble the casserole up to a day in advance, cover, and refrigerate until ready to bake.

What to Serve with Pioneer Woman Chicken Noodle Casserole?

Pioneer Woman Chicken Noodle Casserole pairs well with a lot of sides to make your meal even more delicious. You could serve it with a fresh Green Salad with a light vinaigrette will balance out the creamy casserole, while Steamed Vegetables like broccoli or carrots provide a healthy and colorful touch. Mashed Potatoes make a comforting addition for potato lovers, and for a fun touch, you can try Garlic Parmesan Roasted Potatoes for some extra flavor and crunch.

FAQ

Can I use different pasta?

Yes, penne or rotini work well as substitutes for egg noodles.

Can I freeze this casserole?

Absolutely! Freeze before baking for up to 2 months. Thaw in the fridge overnight before baking.

What other meats can I use?

Turkey or ham make great alternatives to chicken.

Can I make this gluten-free?

Use gluten-free pasta and soups to adapt the recipe.

Conclusion

Pioneer Woman Chicken Noodle Casserole is a simple, hearty, and delicious dish that’s perfect for family dinners or gatherings. Its creamy texture and cheesy flavor will leave everyone asking for seconds. Don’t forget to share this recipe with friends and family, and subscribe to our blog for more amazing recipes!