1 cup of mayonnaise
1/4 cup of chili sauce
1 tablespoon of horseradish sauce
1 tablespoon of Worcestershire sauce
1/2 teaspoon of hot sauce (adjust to taste)
1/2 teaspoon of garlic powder
1/2 teaspoon of onion powder
1/2 teaspoon of paprika
1/4 teaspoon of cayenne pepper
Step 1
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Begin by selecting a medium-sized mixing bowl. Gather your ingredients: mayonnaise, chili sauce, horseradish sauce, Worcestershire sauce, and hot sauce. The key to a harmonious Tiger Sauce lies in thorough mixing. Combine all these elements in the bowl, ensuring each ingredient is evenly distributed. Use a spoon to blend them together until you achieve a smooth and consistent texture.
Step 2
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Now, Add garlic powder, onion powder, paprika, cayenne pepper, salt, and pepper to the mixture in the bowl. These seasonings add layers of depth, Stir vigorously, ensuring every spice integrates fully into the creamy base.
Step 3
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Tiger Sauce should have a texture that suits your personal preference and intended use. If you prefer a creamier consistency, incorporate a touch more mayonnaise into the mixture and stir until smooth. Alternatively, for a slightly thinner sauce, add a splash of water while stirring continuously. It's up to you.