Purple Velvet Cake

WineAndMommyTime.org

Ingridenst

WineAndMommyTime.org 

3 cups all-purpose flour 1 ½ cups granulated sugar 1 teaspoon baking powder 1 teaspoon baking soda ½ teaspoon salt 1 tablespoon cocoa powder 1 ½ cups buttermilk, room temperature 1 ½ cups vegetable oil

Step 1

WineAndMommyTime.org 

First, turn on the oven to 350°F (175°C) and get three round cake pans ready by greasing them and putting parchment paper at the bottom so the cake doesn't stick.

Step 2

WineAndMommyTime.org 

In a big bowl, mix the flour, sugar, baking powder, baking soda, salt, and cocoa powder with a whisk until everything is well-mixed.

Step 3

WineAndMommyTime.org 

In another bowl, mix the buttermilk, vegetable oil, eggs, vanilla, vinegar, and purple food coloring until the mixture is a smooth, even purple color.