Mini Trifles (Caramel Flavor) 

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Ingridenst

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1 cup caramel sauce 2 cups heavy cream 1/2 cup powdered sugar 1 teaspoon vanilla extract 1 cup crushed graham crackers 1/2 cup mini chocolate chips

Step 1

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Whip the cream in a bowl with a mixer until it gets thick. Add powdered sugar and vanilla, and keep mixing.

Step 2

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Put crushed graham crackers in the bottom of four glasses (You can add more if you want, I made the recipe for both my kids and my husband and me of course, So four glasses is enough for us). Add the whipped cream on top of the crackers.

Step 3

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Sprinkle mini chocolate chips on the whipped cream. Or add some chocolate chunks as I did for this recipe, Drizzle some caramel sauce if you want.