Jo Mama Spaghetti Sauce Recipe

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Ingridenst

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1 can (28 ounces) crushed tomatoes 1 can (14 ounces) tomato sauce 1 small onion, finely chopped 2 cloves garlic, minced 1 tablespoon olive oil 4 Italian sausages, casings removed and crumbled 1/2 pound ground beef 1/2 cup red wine (optional) 1 teaspoon dried oregano 1 teaspoon dried basil

Step 1

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Begin by heating 1 tablespoon of olive oil in a large saucepan over medium heat.

Step 2

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Add the finely chopped onion and minced garlic to the pan. sauté for about 5-7 minutes.

Step 3

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Add the crumbled Italian sausages and ground beef to the pan with the onions and garlic. Cook for about 8-10 minutes, until everything is cooked well.