Banana Foster Martini
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Ingridenst
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2 oz vanilla vodka 1 oz banana liqueur 1 oz caramel syrup 1 oz half-and-half cream Ice Sliced banana, for garnish (optional)
Step 1
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Put your glass in the freezer for 10 minutes. This is optional but it can make the drink more refreshing.
Step 2
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Put ice in a shaker. Add vanilla vodka, banana syrup, caramel syrup, and half-and-half.
Step 3
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Close the shaker and shake for 15-20 seconds.
Full Recipe + Tips!