2 cups all-purpose flour
1 and 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
3 large eggs, room temperature
1 teaspoon vanilla extract
1/2 cup sour cream
1/2 cup Hennessy cognac
Step 1
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First, Preheat the oven to 350°F (175°C). Then, use oil to grease two round cake pans. Cut out circles of parchment paper to fit in the bottom of each pan and put them inside.
Step 2
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In a medium-sized bowl, mix together the flour, baking powder, baking soda, and a pinch of salt. Stir everything together and Set this bowl aside for later.
Step 3
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In a big bowl, beat the soft butter and granulated sugar until it gets fluffy.